Asparagus coated in Parmesan Cheese
A beautiful side with Christmas lunch! INGREDIENTS • 2-3 Bunches of asparagus, blanched in some hot water and cooled down. • Pams flour • 3 eggs mixed with salt and pepper and ½ cup of grated Parmesan cheese • Rice bran oil • Paper towels....
Tiramisu – pick your favourite!
If you can’t decide, make a few flavours, its simple, just add your flavour to the Savoiardi sponges fingers. Here is my berry juice recipe, but if you are a coffee lover replace the berry juice with strong espresso! Or if you can’t decide, mix both of...